Restaurant Menu

Bruschetta

tomato, red onion & parsley with sticky balsamic & feta cheese on sour dough.

Garlic Bread

Herb garlic butter on toasted sour dough

Dips

Duo of house made dips with balsamic & olive oil & crusty bread

Bay Bugs

Pan fried in lemon garlic butter with orange & fennel salad

Stuffed Mushrooms

With pesto cream cheese, capsicum, relish & crispy prosciutto

Calamari

lemon pepper calamari with dried shallots, Lemon aioli & fresh lemon

Oysters (Natural)

6 (coffin bay when available)

Oysters (Kilpatrick)

6 (coffin bay when available)

Duck Spring Rolls

with a sweet chilli lime & soy dipping sauce

Vege Pasta

Roast pumpkin, mushrooms & spinach in pesto cream sauce, topped with feta cheese & herbs

Lamb Shanks

(1 large or 2 small ) slow cooked lamb shanks on potato mash with wilted spinach & topped with rich napoli sauce

Chicken Parma

Crumbed chicken topped with ham, napoli & Mozzarella, served with a traditional garden salad & beer battered chips

Crumbed Steak

Served with traditional garden salad & beer battered chips & your choice of sauce

Sauces

Gravy, Mushroom, Pepper, Dianne, Red Wine Jus, Garlic Cream (extra side of sauce $3.00)

Beer battered chips with aioli

Wedges with sour cream & sweet chilli

Steamed seasonal greens

Parmesan rocket, red onion & balsamic salad

Traditional garden salad

Risotto

wild mushroom & chicken risotto tossed through rich porcini stock & spinach, topped with goat’s cheese & herbs

Seafood Linguini

Local selection of seafood in a white wine butter sauce, tossed through chilli, garlic & lemon

Chicken Supreme

grilled chicken supreme on lemon crushed potatoes, topped with tangy capsicum relish, fresh lime & crispy prosciutto

Grilled Coral Trout

served on lemon cous cous, topped with red onion, sultanas & relish, drizzled with dill & caper butter sauce

Salmon Fillet

pan fried salmon fillet on potato, fennel, red onion, green beans, cherry tomatoes, boiled egg salad, spicy capsicum relish & grilled lemon

Rib Fillet 300g (Platinum Diamantina - Grain Fed)

Served with potato mash, roasted cherry tomatoes & baby carrots, drizzled with red wine jus or Served with beer battered chips & traditional garden salad

Rib Fillet 400g (Msa - Grain Fed)

Served with potato mash, roasted cherry tomatoes & baby carrots, drizzled with red wine jus or Served with beer battered chips & traditional garden salad

KIDS MEALS (12 Years & Under)

- Fish & chips
- Calamari & chips
- Steak & chips
- Nuggets & chips
- Cheesy napoli pasta

Sticky Date Pudding

with caramel sauce, ice-cream & cream

White Chocolate & Raspberry Parfait

with cream anglaise, strawberries & mint

Red Wine Poached Pear

with walnut praline, raspberry sorbet & sticky red wine reduction

Dark Chocolate Mousse

with praline, chantilly cream, raspberry gelato & passionfruit jelly

Ice-Cream With Topping

Cheese Board

local selection of cheese, crackers, dried fruits & nuts

Affogato

coffee shots with vanilla ice-cream

Coffee

Tea